Sunday, May 5, 2019

HAPPY CINCO DE MAYO


HAPPY CINCO DE MAYO

APPETIZER: SHRIMP CEVICHE
Marinated grilled shrimp chopped with fresh lime juice, tomatoes,
red onion and cilantro topped with sliced avocado. Served with
chips and a side of salsa valentina 9.99

CHIPOTLE FIESTA TILAPIA
Tilapia filet breaded in crushed de colores tortillas then topped
with chipotle sauce. Served with choice of potato and vegetable of
the day. 9.99

TRIO OF TACOS
Three corn tortillas with seasoned ground beef, marinated skirt
steak and chorizo sausage topped with onions and cilantro.
Served with rice & beans 9.99

CHICKEN ENCHILADAS
Three enchiladas filled with spicy chicken, mole sauce, and
topped with cheese. Served with rice and refried beans. 8.99

STEAK & CHICKEN FAJITAS
Sizzling Steak & Chicken fajitas grilled with green peppers and
onions. Served with flour tortillas, cheese, guacamole, Spanish
rice, pico de gallo, sour cream, lettuce, and refried beans. 16.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Chicken Tortilla
VEGETABLES: DeColores Corn
DESSERT: Flan ~ 5.99
FEATURED WINE: Pineapple Mint Julep ~ 7.00
DRINK SPECIAL: Margaritas ~ 3.50
MARTINI: Mint Julep ~ 7.00
BEER: Corona, Corona Lite, Dos XX & Modelo ~ 3.50
Buckets of 5 ~ 15.00